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  1. Learn about kangaroo meat, a low-fat and high-protein meat sourced from wild kangaroos in Australia. Find out how it is harvested, processed, exported and consumed, and what are its health benefits and controversies.

  2. 21 de dic. de 2021 · Learn about kangaroo meat, a lean and robust meat popular in Australia and exported to over 60 markets. Find out how to cook kangaroo meat in various dishes, from sausages to steaks to mince.

  3. La carne de canguro se obtiene de abundantes especies de canguros que se cosechan en la naturaleza. Aunque la mayoría de las especies de macrópodos están protegidas por ley de la caza no aborigen en Australia, un pequeño número de las especies de gran tamaño que existen en grandes cantidades pueden ser cazadas por cazadores comerciales.

  4. 24 de oct. de 2018 · There's plenty of reasons for us to learn how to get it right, from its unique flavour and low fat content, to its environmental credentials as a more sustainable meat. Why is kangaroo special?

  5. 25 de jun. de 2019 · Learn about the taste, nutrition, and environmental benefits of kangaroo meat, a popular dish in modern Australian cuisine. Find out how to cook kangaroo at home or where to eat it in Sydney or Melbourne.

  6. 12 de mar. de 2024 · Learn about the health, environmental, and cultural aspects of kangaroo meat, a lean and flavorful red meat from Australia. Discover how to cook, marinate, and serve kangaroo meat, and explore its comparison to other meats.

  7. 13 de sept. de 2017 · Researchers found that kangaroo meat contains a high amount of L-carnitine, a red meat compound that can encourage arterial plaque leading to heart disease, strokes, and heart attacks....