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  1. Absorption. When digestion is finished, it results in many simple nutrient molecules that must go through the process of absorption from the GI tract by blood or lymph so they can be used by cells throughout the body. A few substances are absorbed in the stomach and large intestine.

  2. Unit 1: Digestion and absorption. Overview of the digestive system. Learn. The digestive system. (Opens a modal) Meet the gastrointestinal tract! (Opens a modal) Digesting Food. (Opens a modal) Parts of the digestive system. Learn. Mouth. (Opens a modal) Teeth. (Opens a modal) Esophagus. (Opens a modal) Stomach. (Opens a modal)

  3. 28 de oct. de 2023 · The gastrointestinal tract is a highly specialized organ system primarily responsible for nutrient absorption, though it has other roles. From the mouth to the anus, its length is approximately 9 meters (30 feet).

  4. Learn how the body breaks down food into usable components and absorbs them into the blood. Find out about the digestive organs, the gut microbiome, and common digestive diseases and disorders.

  5. 1 de may. de 2023 · Absorption refers to the movement of nutrients, water and electrolytes from the lumen of the small intestine into the cell, then into the blood. In this article, we will look at the digestion and absorption of carbohydrates, protein and lipids.

  6. Get an overview of three of the key macromolecules of life (proteins, fats, and carbohydrates), and how they get digested and absorbed. These videos do not provide medical advice and are for informational purposes only.

  7. 12 de sept. de 2022 · Digestion is the process of mechanically and enzymatically breaking down food into substances for absorption into the bloodstream. The food contains 3 macronutrients that require digestion before they can be absorbed: fats, carbohydrates, and proteins.